The Ultimate No-Bake Snowmen Truffles Recipe for Busy Holiday Chefs

Looking for a festive treat that requires no baking and is sure to impress? These adorable snowmen truffles are the perfect solution for anyone who loves holiday cheer without the fuss of complicated recipes.

Picture this: a rich and creamy truffle, perfectly shaped like a snowman, with delightful toppings that bring a smile to everyone’s face. These treats combine smooth chocolate, sweet cream, and just a hint of playful fun. Each bite melts in your mouth, making them a perfect indulgence for the season. Plus, they’re cute enough to make any gathering sparkle.

Why should you whip up a batch of these charming snowmen? Because they are a no-bake delight that brings joy to the holiday table, are incredibly quick to assemble, and require just a handful of simple ingredients. You’ll be the star of your holiday party with minimal effort!

Why You’ll Love This Recipe

• No-bake: Easy to whip up without turning on the oven!
• Quick to prepare: Ready in just 30 minutes.
• Fun and festive: Perfect for holiday gatherings and gift-giving.

Ingredients for Snowmen Truffles

• 1 cup chocolate wafers, crushed
• 1/2 cup cream cheese, softened
• 1 cup white chocolate, melted
• 1/4 cup mini chocolate chips
• 1/4 cup orange candy melts or fondant (for the noses)
• 1/4 cup coconut flakes (for decoration)
• Additional candy for hats (like chocolate-covered pretzels or gummy candies)

Step-by-Step Instructions for Snowmen Truffles

1. Mix the crushed chocolate wafers and softened cream cheese in a bowl until well combined.
2. Roll the mixture into small balls, about 1 inch in diameter, to form the snowman bodies.
3. Melt the white chocolate in a microwave-safe bowl until smooth.
4. Dip each truffle in the melted white chocolate, making sure to coat them evenly.
5. Place the dipped truffles on a baking sheet lined with parchment paper and let them cool until the chocolate hardens.
6. Decorate the truffles with mini chocolate chips for eyes, orange candy melts for noses, and coconut flakes for a snowy effect.
7. Top with candy hats if desired, and let your snowmen chill in the fridge until ready to serve.

Tips for Success

• Use fresh cream cheese for the best flavor and texture.
• Let the chocolate coating cool slightly before dipping to avoid melting the truffles.
• Experiment with toppings: Get creative with your decorations to make each snowman unique!

Substitutions & Variations of Snowmen Truffles

• To Make It Vegan: Use dairy-free cream cheese and vegan chocolate wafers to create a fully plant-based version.
• Variations: Add peppermint extract to the cream cheese for a minty twist, or mix in crushed nuts for added texture.

Storage Instructions for Snowmen Truffles

• Refrigerator: Keep leftovers in an airtight container for up to 5 days.
• Freezer: These truffles can be frozen for up to 3 months. Just let them thaw in the fridge before serving!
• Make-Ahead: Prepare the snowmen truffles a day or two before your gathering to save time on the big day.

Frequently Asked Questions (FAQ) of Snowmen Truffles

• Can I use something other than white chocolate? Yes! You can use vanilla candy coating or yogurt-covered chocolate for a different flavor.
• What can I substitute for coconut flakes? Try crushed graham crackers or finely chopped nuts for a different texture.
• How do I keep them from falling apart? Ensure your truffles are fully chilled before dipping them in chocolate for better cohesion.

Final Toughts

These snowmen truffles are not just a treat; they’re a holiday activity the whole family can enjoy. With their playful designs and delicious flavors, they capture the warmth of the season perfectly. Don’t miss out on making these delightful no-bake treats that will surely bring joy to your holiday festivities. Leave us a comment and let us know how your truffles turn out!

Ultimate No-Bake Snowmen Truffles

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Festive no-bake snowmen truffles made with chocolate wafers and cream cheese, perfect for holiday gatherings.

• Total Time: 30 minutes
• Yield: 20 servings

Ingredients

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• 1 cup chocolate wafers, crushed
• 1/2 cup cream cheese, softened
• 1 cup white chocolate, melted
• 1/4 cup mini chocolate chips
• 1/4 cup orange candy melts or fondant (for the noses)
• 1/4 cup coconut flakes (for decoration)
• Additional candy for hats (like chocolate-covered pretzels or gummy candies)

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Instructions

1. Mix the crushed chocolate wafers and softened cream cheese in a bowl until well combined.
2. Roll the mixture into small balls, about 1 inch in diameter, to form the snowman bodies.
3. Melt the white chocolate in a microwave-safe bowl until smooth.
4. Dip each truffle in the melted white chocolate, making sure to coat them evenly.
5. Place the dipped truffles on a baking sheet lined with parchment paper and let them cool until the chocolate hardens.
6. Decorate the truffles with mini chocolate chips for eyes, orange candy melts for noses, and coconut flakes for a snowy effect.
7. Top with candy hats if desired, and let your snowmen chill in the fridge until ready to serve.

Notes

Use fresh cream cheese for best flavor. Let chocolate cool slightly before dipping to avoid melting truffles.

• Author: soukaina
• Prep Time: 15 minutes
• Cook Time: 15 minutes
• Category: Dessert
• Method: No-Bake
• Cuisine: American
• Diet: Vegetarian