Ingredients
Scale
- 1 cup almond milk
- 1 cup brewed coffee
- 2 tablespoons almond butter
- 1 frozen banana
- 1 teaspoon vanilla extract
- 1 scoop protein powder of your choice
Instructions
- Brew the coffee and let it cool slightly.
- Add the almond milk, brewed coffee, almond butter, frozen banana, vanilla extract, and protein powder into a blender.
- Blend on high until smooth and creamy.
- Taste and adjust sweetness or thickness by adding a little honey or more almond milk if desired.
- Pour the smoothie into a glass and enjoy immediately!
Notes
Use cold coffee for a refreshing and chilled smoothie. Experiment with different nut butters for flavor variations.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: Blending
- Cuisine: American
- Diet: Vegan, Gluten-Free