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Christmas Cranberry Honey Butter 2025 11 25 173857 150x150 1

Christmas Cranberry Honey Butter

A delightful spread that captures the spirit of the season with tart cranberry sauce, sweet honey, and a hint of vanilla, perfect for holiday gatherings.

  • Total Time: 5 minutes
  • Yield: 16 servings

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1/2 cup cranberry sauce
  • 1/4 cup honey
  • 1/2 teaspoon vanilla extract
  • Pinch of salt

Instructions

  1. Soften the butter: Leave your unsalted butter at room temperature until it’s nice and soft.
  2. Combine ingredients: In a mixing bowl, add the softened butter, cranberry sauce, honey, vanilla extract, and a pinch of salt.
  3. Whip it up: Use a hand mixer or a whisk to blend the ingredients until it’s smooth and creamy.
  4. Taste and adjust: Give it a quick taste, and feel free to add more honey or cranberry sauce according to your preference.
  5. Serve or store: Either serve immediately or transfer it to an airtight container for later use.

Notes

Make sure butter is truly soft for easier whipping. Homemade cranberry sauce adds a personal touch, and you can experiment with flavors like cinnamon or nutmeg.

  • Author: soukaina
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Spread
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian